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Description: Our Raw Green Whole Coffee Beans are perfect for coffee enthusiasts and home roasters who want to experience the art of roasting from start to finish. Sourced from our premium coffee family farms in Yemen, these unroasted beans allow you to control the roasting process to achieve your preferred flavor profile. Whether you enjoy a light, medium, or dark roast, these versatile beans provide a fresh, customizable coffee experience.
How to use: Prepare for Roasting – Rinse the green beans to remove any surface dust or debris. Pat them dry before starting the roasting process. Choose Your Roasting Method – You can use a home coffee roaster, stovetop, oven, or even an air popper. Heat and time control will impact the final flavor, so experiment with roasting techniques. Roast to Perfection – Monitor the roast level as the beans change color. Light roasts have a mild, floral taste; medium roasts are more balanced and slightly sweet; dark roasts are bold and rich. Listen for the “first crack” to reach a light roast, or the “second crack” for a darker roast. Cool and Store – Once roasted, allow the beans to cool quickly to stop the roasting process. Store in an airtight container away from light and heat for optimal freshness. Enjoy the unique satisfaction of roasting your own coffee beans and crafting your personalized cup. Perfect for the hands-on coffee lover who wants to explore the full spectrum of coffee flavors and aromas from their own kitchen.
